Fiber Liv is a highly soluble and stable fiber made from resistant dextrin, derived from organic tapioca starch and non-GMO corn. It offers a low glycemic index, sustained energy release, and excellent digestive tolerance.
Key benefits
Over 85% dietary fiber content, recognized by the FDA
Highly stable and soluble, with no impact on product texture
Supports digestive health by promoting beneficial gut bacteria
Helps regulate glycemic index and lipid absorption
Heat- and pH-resistant—ideal for industrial processing
Exceptional digestive tolerance with no adverse effects
Applications
Gluten-free bakery
Ice creams and dairy products
Functional beverages and dietary supplements
Gummies and confectionery
Protein and cereal bars
Want to learn more about how Fiber Liv can improve the nutritional profile of your products?
