DAIRY PRODUCTS

After food taken straight from the ground, consumers consider dairy products as the purest food that undergoes the least amount of processing. This is why the use of an unsuitable color has a negative impact on perception and preferences.

Food products such as milk, yoghurt and mostly Greek yoghurt are directly associated to health, so “added color” on the label makes them products that consumers may easily disregard. Also, because they are food products prone to causing allergies, it is essential to comply with Clean Labeling requirements. 

Recommendations

At Farbe Naturals, we know the needs of the dairy industry and the conditions that food products must endure during use: heat, contact with water and other liquid substances, or pH variations. We will thus always give you the best recommendations to obtain and maintain the color that you want. 

Benefits

If you need a specific color that is stable under special circumstances, keep in mind that our technology and experience can provide you with a tailor-made solution for milk, smoothies, cream cheese, yogurt and other dairy products. 

DO YOU NEED SPECIAL COLORS?

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